Dafna Naphtali in Bloomfield, NJ on Wed, Sep 21, 2011

Dafna Naphtali in Brooklyn, NY on Sun, Oct 16, 2011

Dafna Naphtali and Hans Tammen in New York, NY on Sun, Sep 11, 2011

Neil Rolnick: MONO with Robert Osborne, Mellissa Hughes, Nick Hallett, Dafna Naphtali in New York City on Wed, Nov 30, 2011

John Cage Songbook in New York on Sat, Jul 16, 2011

“But I think overall, over the years, it’s been an astonishing adventure.”
—Merce Cunningham

Before Merce Cunningham, dance was a world bedecked with music and narrative, encased in sets and costumes. In a seventy-year career of incomparable importance, Cunningham tore those intricacies down and forever redefined his art form, rebuilding it on its most essential foundation: the near-limitless possibilites of movement.

Filling the entire complex of Frederick P. Rose Hall, this three-part day invites you to explore Cunningham’s lifetime of artistic achievements. In the morning, sit in on a company class and participate in family-friendly activities. In the afternoon and evening, enjoy performances by the Merce Cunningham Dance Company, including Cunningham’s masterful Squaregame (1976) and Duets (1980). Learn his Field Dances (1963) with a member of the repertory company. Walk among the floating Mylar balloons of Andy Warhol’sSilver Clouds, used as décor for RainForest (1968). Pick up one of the iPods loaded with the music that most influenced Merce and listen as you explore multiple events happening simultaneously. There’s much more, including a special recording booth, where people may record their own impressions of Merce’s work and his legacy.

 

Dafna Naphtali in Brooklyn on Tue, Jun 28, 2011

…with Jen Baker (tb), Sarah Bernstein (vio), Andrew Drury (perc) and Stuart Popejoy (bass).

Dafna Naphtali in New York on Sat, Jun 25, 2011

Dark Dining Projects feasts are participatory art events revolving around sensory awareness and pleasure.

Blindfolded diners are guided to tables by “dancer/embodiers” and served a specially conceived four-course meal paired with fine wines. Between courses, the room is quieted and guests are treated to artist performances. On a given night, that might be a tap dancer, a vocalist, a flamenco guitarist, a beat-boxer, or a baroque violinist. The menu is revealed at the close of the evening. Then diners are led outside where they remove their blindfolds. They never see the room in which they dined.